Experience the classic flavor of this magnificent Porterhouse!
Black angus 28 day dry-aged. This steakhouse classic combines the strip steak and a full portion of filet mignon.
1.5" thick cut.
1.95 lb
Experience the classic flavor of this magnificent Porterhouse!
Black angus 28 day dry-aged. This steakhouse classic combines the strip steak and a full portion of filet mignon.
1.5" thick cut.
1.95 lb